Bread & Pastries

Imagine the wholesome taste of nuts, spices and fruits with every bite of these dumplings. If you’re looking to impress your guests with a sweet treat that is delicious and easy to make, look no further. From pastry to filling, we’ve got you covered with our easy, guided recipe

Difficulty: Medium | Servings: 20 - 22 pieces | Preparation Time: 45 mins | Cooking Time: 90 mins

Sweet dreams are made of these. Indulge in your new favourite dessert — blending citrusy notes of orange with the richness of chocolate, perfectly topped off with sea salt. It’s bound to be a crowd-pleaser, which you can easily bake with our special recipe!

Difficulty: Easy | Servings: 8 – 10 | Preparation Time: 30 mins | Cooking Time: 45 – 60 mins

Fill your home with the sweet smell of freshly baked cookies, infused with aromatic thyme. These snacks deliver savory goodness and a tasty crunch, with every bite. Whip up a batch or two for family and friends with this simple recipe!

Difficulty: Easy | Servings: 50 – 60 pieces | Preparation Time: 180 mins | Cooking Time: 40 mins

You can’t go wrong with chocolate chip cookies, especially these Levain inspired ones. They’re known for their crunchy exterior and soft, chewy centre. These melt-in-your-mouth chocolatey goodness will definitely be an irresistible treat for children and adults alike!

Difficulty: Easy | Servings: 8 – 10 pieces | Preparation Time: 30 mins | Cooling Time: 45 mins | Cooking Time: 20 mins

Nankhatai is an eggless shortbread biscuit with a tender, crumbly texture. Loved for its rich buttery taste, these are bound to be a hot favourite this Diwali.

Difficulty: Easy | Servings: 30 – 40 pieces | Preparation Time: 20 mins | Cooling Time: 30 mins | Cooking Time: 30 mins

The perfect treat for anyone with a sweet tooth, Kaju Katli is an Indian dessert commonly eaten during Diwali. Literally translated as “cashew slice”, it is easy to make and a real joy to savour.

Difficulty: Easy | Servings: 30 pieces | Preparation Time: 20 mins | Cooling Time: 30 mins | Cooking Time: 30 mins

Sink your teeth into this delightful brittle with a flavourful crunch. Made with crushed nuts and jaggery, Peanut Chikki is an irresistibly popular snack that adults and children alike won’t be able to get enough of.

Difficulty: Easy | Servings: 15 – 25 pieces | Preparation Time: 20 mins | Cooling Time: 45 mins | Cooking Time: 40 mins

This popular Korean twist on classic garlic bread is a must-try! The crusty flavour-packed buns oozing with cream cheese filling will undoubtedly leave garlic and pastry lovers wanting more.

Difficulty: Medium | Servings: 4 pieces | Preparation Time: 20 mins | Cooking Time: 150 mins

You can now make this traditional Chinese Orh Kueh snack, right in the comfort of your home. Wait no further to enjoy smooth, rich yam cakes with deep fried shallots complemented with your favourite condiments.

Difficulty: Easy | Servings: 12 – 16 pieces | Preparation Time: 40 mins | Cooking Time: 60 mins

A traditional Indonesian treat, these cookies are known for their crunchy bite and warm buttery flavours. The irresistible melt-in-your-mouth creaminess makes these a great snack to whet everyone’s appetite.

Difficulty: Easy | Servings: 60 – 70 pieces, depending on nozzle size | Preparation Time: 40 mins | Cooking Time: 45 mins

Lunar New Year would not be complete without Nian Gao. If this way of enjoying Nian Gao is unfamiliar to you, you’d definitely want to give it a try! Sandwiched between yam and sweet potato, wrapped in spring roll (‘popiah’) skin, and deep fried to a beautiful crispy golden, this Nian Gao dish works perfectly as dessert or a snack.

Difficulty: Easy | Servings: 6 | Preparation Time: 40 mins | Cooking Time: 120 mins

We’ve all heard the classic tale countless times in our childhood, but have we actually made it for ourselves? This classic gingerbread man features crunchy yet chewy cookies with the perfect touch of sweetness and spice. Decorate them to your liking, and bring your imagination to life!

Difficulty: Easy | Servings: 10 - 12 | Preparation Time: 40 mins | Cooking Time: 20 mins

Put a modern spin on the traditional English Christmas mince pie, and you get the familiar buttery, crunchy tart crust topped with a bright mix of dried fruits and hazelnuts, all in a bite-size. As simple as it is to make, this flavour packed pastry serves to jolt the palate no less, and is surely a great addition to your party menu.

Difficulty: Easy | Servings: 12 | Preparation Time: 40 mins | Cooking Time: 40 mins

A unique twist to the Southeast Asian delicacy, this baked curry puff recipe offers a healthier alternative to the deep-fried original. The crispy, baked pastry puff envelopes a trove of chicken, potatoes, carrots, curry, spices and herbs – the perfect savoury snack for any time of day.

Difficulty: Easy | Servings: 20 | Preparation Time: 50 mins | Cooking Time: 30 mins

Difficulty: Medium

Servings: 1-2

Prep Time: 20 mins

Cooking Time: 30 mins

Servings: 4

Delightfully sweet and tart, our Heart Macarons with Raspberry Ganache taste as wonderful as they look — perfect as a thoughtful hand-made gift for Valentine’s Day. Start baking here!

Difficulty: Hard l Servings: 28 pieces l Preparation Time: 45 Minutes l Cooking Time: 40 minutes

Our fuss-free recipe for Chocolate Ganache Tarts with Pistachios is the perfect festive gift for all chocolate lovers. A luscious combination of rich Nutella and chocolate swirled in a fragrant tart shell, make these delectable tarts to enjoy with your friends and family.

Diffificulty: Easy l Servings: 12 - 15 l Preparation Time: 85 Minutes l Cooking Time: 45 Minutes

Servings: 4

Servings: Approx. 50 Cookies

Servings: 1 Loaf, Approx. 20 Slices

Servings: 2

Baking Time: 20-25 minutes

Smooth yam paste enveloped by a fragrant pastry skin, our recipe for this traditional festive favourite takes a healthier twist without the conventional use of lard.

Difficulty: Hard l Servings: Approx. 20 pieces l Preparation Time: 30 Minutes l Cooking Time: 90 Minutes

When English tea meets traditional Chinese treats, you get a pastry recipe for zesty pineapple jam in a crumbly crust infused with the distinctive notes of Earl Grey tea.

Difficulty: Medium | Servings: 50 Pieces | Preparation Time: 45 Minutes | Cooking Time: 90 Minutes

A traditional German fruit bread, the Christmas Stollen is packed with brandy-soaked dried fruits, nuts and rich marzipan that is flavourful with every bite.

Difficulty: Medium | Servings: 10 | Preparation Time: 2 Hours | Cooking Time: 1 Hour

Wake up to a generous sweet spread on your bread made from fresh pandan leaves, eggs, coconut cream and palm sugar.

Difficulty: Medium | Servings: 10 |Preparation Time: 20 Minutes | Cooking Time: 25 Minutes

Difficulty: Medium

Servings: 8

Prep Time: 20 mins

Cooking Time: 15 mins

A puffy, sweet little snack that tastes delicious and looks beautiful too.

Difficulty: Medium | Servings: 4 | Preparation Time: 45 Minutes | Cooking Time: 40 Minutes

Unlike most eggnog recipes, this one has been designed for easy access and serving.

Difficulty: Medium l Servings: 6 l Preparation Time: 45 Minutes l Cooking Time: 30 Minutes

Originated from Hokkaido, you can now bake this cult favourite of a pastry right in the comfort of your own kitchen.

Difficulty: Medium l Servings: 6 l Preparation Time: 35 Minutes l Cooking Time: 20 Minutes

Classic, hearty, and eats like a meal. This recipe is bound to fill stomachs and hearts. Simply invite friends and family over for perfect enjoyment.

Difficulty: Medium l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 120 Minutes

Difficulty: Medium

Servings: 4

Prep Time: 50 mins

Cooking Time: 70 mins

Difficulty: Medium

Servings: 4

Prep Time: 50 mins

Cooking Time: 60 mins

Difficulty: Medium

Servings: 1-2

Prep Time: 40 mins

Cooking Time: 60 mins

Difficulty: Medium

Servings: 4

Prep Time: 15 mins

Cooking Time: 30 mins

Difficulty: Medium

Servings: 2-3

Prep Time: 10 mins

Cooking Time: 30 mins

Difficulty: Medium

Servings: 2

Prep Time: 0 mins

Cooking Time: 0 mins

Difficulty: Medium

Servings: 3-4

Prep Time: 120 mins

Cooking Time: 60 mins

Difficulty: Medium

Servings: 1-2

Prep Time: 10 mins

Cooking Time: 25 mins

Difficulty: Easy

Servings: 1-2

Prep Time: 10 mins

Cooking Time: 15 mins

Difficulty: Medium

Servings: 1-2

Prep Time: 20 mins

Cooking Time: 50 mins

Difficulty: Medium

Servings: 1-2

Prep Time: 10 mins

Cooking Time: 30 mins

Difficulty: Hard

Servings: 1-2

Prep Time: 20 mins

Cooking Time: 40 mins

Difficulty: Medium

Servings: 1-2

Prep Time: 720 mins

Cooking Time: 45 mins

Difficulty: Medium

Servings: 1-2

Prep Time: 60 mins

Cooking Time: 30 mins

Difficulty: Medium

Servings: 1-2

Prep Time: 20 mins

Cooking Time: 35 mins

Difficulty: Medium

Servings: 1-2

Prep Time: 20 mins

Cooking Time: 20 mins

Difficulty: Medium

Servings: 1-2

Prep Time: 30 mins

Cooking Time: 30 mins

Difficulty: Medium

Servings: 1-2

Prep Time: 30 mins

Cooking Time: 18 mins

Difficulty: Medium

Servings: 1-2

Prep Time: 30 mins

Cooking Time: 45 mins